120 eats

The last installment of Kentucky Monthly's series 120 Eats: A Quest to Taste Kentucky’s Best appears in the November issue, in which Dana McMahan takes readers to Red River Rockhouse in Wolfe County. more

120 Eats 1 Comments

Women who drink whiskey

Women who drink whiskey are just women. Who drink whiskey. more

120 Eats

Whiskey by the drink sign at Shirley Mae's

Dana McMahan

Winner, Winner, Chicken Dinner

The seriously satisfying experience of dining at Shirley Mae's in Louisville more

120 Eats

Lard crop

Brian McMahan

For the Love of Lard

Perhaps its time for cooking with pig fat to shake off its bad reputation more

120 Eats

Happy Birthday to Me

Bourbon wishes can come true - even when it's not a special occasion! more

120 Eats

Local Louisville Love

Traveling like a local is the latest buzzword. But sometimes you just can't beat *being* a local. more

120 Eats

Paula's Hot Biscuit

Dana McMahan

In Search of Surprises

Local businesses thrive in the face of the steamroller that is our modern consumer culture. Two such treasures were recently "discovered" in Hodgenville. more

120 Eats


Dana McMahan

Everything I Need to Know I Learned on a Motorcycle Trip with My Dad

A book series a while back claimed all you need to know in life, you learn in kindergarten. Remember those? I have a new one: Anything I haven't learned yet in my life I can learn on a motorcycle trip with my dad. more

120 Eats 1 Comments


Wagner's Pharmacy

Old Guys and Their Coffee

A big city diner revives small town memories. more

120 Eats 1 Comments


Dana McMahan

Dreaming of Morel Season

One of the many delicious things about living in Kentucky is we have prized delicacies like the morel mushroom literally growing in people's backyards. more

120 Eats 6 Comments



November 16, 2018


November 22, 2018