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Chef Miguel Rivas

The Caribbean-inspired recipes—including Arroz Con Pollo and Cuban Sandwich—in our March 2015 issue were provided by Chef Miguel Rivas of Lexington Read more

Featured

Enjoy a home-cooked meal bursting with Latin American flavors with this Caribbean twist on a ham-and-cheese sammie Read more

Recipes

Chef Miguel Rivas of Lexington’s Brasabana restaurant plates up childhood memories with this robust chicken and rice dish Read more

Recipes