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Kentucky Recipe

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Lindsey McClave

A holiday spread that pays tribute to Kentucky's culinary trends of yesteryear more

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Jesse Hendrix-Inman

Journey into new leftover-turkey territory with this hearty soup more

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Jesse Hendrix-Inman

Give the holiday tuber an exotic upgrade with this recipe from Chef Rhona Kamar of Louisville’s Ramsi’s Café on the World more

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Lindsey McClave

A bold tomato sauce provides a lovely touch of acid and richness to the holiday bird more

Recipes

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Lindsey McClave

This festive punch from the historic club best-known for being the birthplace of the Old Fashioned cocktail is must-sip before carving the turkey. more

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Lindsey McClave

Described as "a marvelous company hot bread," this bread is both cake-like and light more

Recipes

Cushaw Squash and Chorizo Relleno

Photo by Abby Laub

Kentucky cushaw gets a touch of Latin American flair in this recipe from Chef Jeremy Ashby more

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Heirloom Tomato Pie

Photo by Abby Laub

This recipe from Chef Jeremy Ashby features tomatoes and locally crafted cheese more

Recipes

pumpkin risotto

Photo by Jesse Hendrix-Inman

Pumpkin gets the elegant treatment in this delicious, white tablecloth-worthy dish more

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Photo by Wales Hunter

The exotic flavors of the pawpaw fruit shine in this cool and creamy treat. more

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Raid your garden and then prepare this easy and delicious pizza that highlights the fresh flavors of summertime more

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Janine Washle of CloverField Farms & Kitchen in Big Clifty lends her tasty talents to Kentucky Monthly. more

FOOD 1 Comments

Make any meal impressive with this perfect (and simple) recipe from Chef Ghyslain Maurais. more

Recipes

nov17dec18

Monday

December 18, 2017

Tuesday

December 19, 2017