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Side dishes

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Lindsey McClave

Throw a red carpet-worthy party that shines a spotlight on movies filmed in Kentucky more

Featured

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Joshua Lindau

Full-of-heart ideas for handmade gifts, including rosemary braided bread, a bird seed wreath and botanical bath fizzies more

Featured

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Jesse Hendrix-Inman

Give the holiday tuber an exotic upgrade with this recipe from Chef Rhona Kamar of Louisville’s Ramsi’s Café on the World more

Recipes

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Lindsey McClave

Described as "a marvelous company hot bread," this bread is both cake-like and light more

Recipes

With just a few ingredients and about 20 minutes, you can whip up the hearty and healthy flavors of fall more

Recipes

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Photo by Jesse Hendrix-Inman; styled by Stu Plush

The summer veggie shines in this flavorful and easy-to-prepare side dish more

Recipes

Fresh asparagus and tomatoes combine with bacon and mozzarella in this delicious, reader-submitted recipe. more

Recipes

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Photo by Jesse Hendrix-Inman

Beer in bread and country ham as spread? It doesn’t get much more macho than that. more

Recipes 1 Comments

2013 recipe contest winner for the side dishes category more

Recipes

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Photo by Jesse Hendrix-Inman

Invented by G.L. Wainscott and bottled in Winchester since 1926, Kentucky’s soft drink, Ale-8-One, adds a hint of ginger-citrus sparkle to biscuits. more

Recipes

Cushaw Squash and Chorizo Relleno

Photo by Abby Laub

Kentucky cushaw gets a touch of Latin American flair in this recipe from Chef Jeremy Ashby more

Recipes

Heirloom Tomato Pie

Photo by Abby Laub

This recipe from Chef Jeremy Ashby features tomatoes and locally crafted cheese more

Recipes

Scratch Green Bean Casserole

Photo by Jesse Hendrix-Inman

Forgo the canned soup and processed fried onions in favor of this truly homemade version of a Thanksgiving classic more

Recipes

Butternut Squash Cornbread Stuffing

Photo by Jesse Hendrix-Inman

The turkey may be the quarterback of your feasting gridiron, but with the help of this stuffing recipe, there will be plenty of action on the sidelines (and sideboard) this Thanksgiving more

Recipes

This year for Thanksgiving we are sharing with you some of our staffers' favorite side-dish recipes. It’s our small way of thanking you for reading our magazine and for being part of the extended Kentucky Monthly family! Happy Thanksgiving! more

Recipes

  • Spanish Pimento Cheese March 2013

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Monday

December 18, 2017

Tuesday

December 19, 2017