From Louisville’s Pendennis Club, a social organization historically made up of the city’s movers and shakers, comes Henry Bain Sauce. Invented by Henry Bain, who served as the club’s maître d’ from 1863-1928, the tangy sauce goes great with steak and other meats.
Henry Bain Sauce
218 West Muhammad Ali Blvd. Louisville, Kentucky
![Promo-picture-for-website-2.jpg Promo-picture-for-website-2.jpg](http://www.kentuckymonthly.com/downloads/6144/download/Promo-picture-for-website-2.jpg?cb=2a31c210c3bfc1b018cf4e2159520e3a&w={width}&h={height})
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Uniquely Kentucky
Share a piece of Kentucky this year! Made here in the Bluegrass State, these products are ideal gifts for transplanted Kentuckians or even folks who already live here.
Dec 1, 2020